This is what I ate:Breakfast (6:45 am)
My usual coffee with hazelnut milk and stevia.
A blueberry and banana smoothie, it has been so warm here that a smoothie tastes extra good.
Roasted asparagus – I can’t seem to get enough of them.
Curried chickpea sandwich and an iced latte at a new restaurant in Fullerton called Green Bliss. The curried chickpea sandwich was so good I want to try to recreate the recipe at home.
Strawberries and kiwis – these strawberries were so sweet.
A salad with cucumbers, tomatoes, olives, purple onion, feta cheese and a simple vinaigrette.
Thank you for stopping by. I hope your day was full of healthy meals!